Puasa | Your Esty

CHAPTER 34 – CELEBRATE RAMADHAN AT HOTEL NIKKO, KUALA LUMPUR.

Sep 9th

Ramadhan is the ninth month of the Islamic calendar, and a time when Muslims across the world are required to fast each day of the entire month, from sunrise to sunset. The evenings are spent enjoying family and community meals, engaging in prayer and spiritual reflection, and reading from the Qu’ran.

During the Ramadhan period, 11th August to 10th September 2010, special Sahur Buffet Menus are also available, with a different menu for each morning of the week from 3.00am to 5.00am. Some of the dishes offered are Ulam Kampung: Telur Masin, Ikan Masin Goreng, Sambal Tempoyak etc., Soup: Sup TomYam Ekor bersama Sayuran, Sup Tulang Rawan Soto bersama Nasi Impit dan Daun Salam etc., Main Courses: Nasi Putih, Ayam Goreng bersama Sambal Jering dan Ceri Tomato, Sotong Kari Kerala, Sambal Sotong bersama Petai dan Bawang India; and fresh fruits plus choice of coffee, tea or milo.

Price: RM45.00+++ per person (Platinum Privilege Club discounts not applicable)

Throught this fasting month, Serena Brasserie is featuring a lavish ‘Buka Puasa’ spread of traditional local specialties from four different Malaysian States and ‘a-la-kampung’ favorites for all to ‘berbuka puasa’, whether with families of friends.

‘Buka puasa’ with a variety of kerabu and ulam-ulam. Warm up the soul with hot soup of Sup Ayam Berempah bersama Telur Merpati dan Daun Saderi and Sup Singgang Luatan. Indulge in Bubur Lambuk with Condiments or Bubur Teochew. Have a fantastic feast with savoury dishes of Kepak Ayam Panggang Madu, Rendang Minangkabau, Ikan Merah Goreng Masak Masam Manis, Mee Curry, Rojak Mamak, and not forgetting the countless open stalls featuring a-la-minute specials like Chicken Tandoo, Lamb with Nasi Briyani, Chicken Kebab and lots more. Sweet offerings are of course a must to round off a perfectly good ‘buka puasa’ experience and one will definitely spoilt for choice…Bubur Sarawa Durian bersama Pulut Kukus, Bakhlawa Pistachio and Almond, Tapai Pulut and Tapai Ubi, Fresh Dates, Pulut Hitam and many other delights!

Price: RM90.00++ (Adults) RM45.00++(Children between the ages of 6 to 12)

Buka Puasa time!

Nicely decorated buffet stalls

In the Serena Brasserie

The Master Chef with his signature dishes

Fresh Salads and dressings

Beef Tripe Salad

Young Mango Salad with Chicken

Seafood on ice

Condiments for the assorted Sushi and Maki

Cencaluk Melaka

Ulam-ulam

Goreng Ikan Masin and Telur Masin

Puyoh Goreng Berjintan

Udang Malai

Sambal Ikan Bilis bersama Bawang dan Petai

Rendang Kambing Mamak Berempah

Assorted Keropok

Pulut Lemang

My Bubur Lambuk

Addicted to the super crunchy prawn! I had a whole plate full of these prawns.

DESSERTS!

Dodol

Dried Plums

Honeyed Dates

Cendol and Ais Kacang

Chocolate Fountain

Apam Balik

My plate of kuih-muih and fresh fruits topped with melted chocolate

Strawberry Jelly

Refreshing coconut juice!

Incredibly Sweet too.

Head over to Serena Brasserie, Nikko Hotel tonight to ‘buka puasa’ one last time before the Hari Raya celebration begins!

For reservation, please call +603 2782 6228.

Love, Luck & Laughter…Esty

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CHAPTER 33 – “MAL-INDO” RAMADHAN BUFFET AT GOLDEN PALM TREE RESORT, SEPANG GOLD COAST.

Sep 9th

Posted by Esty in Eat With Esty

2 comments

Had a fantastic Mal-Indo Ramadhan buffet dinner at the Golden Palm Tree Resort located in Sepang Gold Coast, the longest coastal paradise in Asia.

The view of the resort is just unbelievably spectacular.

❤ READ MORE HERE ➭

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CHAPTER 32 – “KAMPUNG STYLE” RAMADHAN BUFFET DINNER AT SURIA CAFE, SAUJANA HOTEL.

Sep 8th

Posted by Esty in Eat With Esty

1 comment

The month of Ramadhan brings back fond memories of those close to heart. Rekindle the joy of being with friends and family as you savour home cooked traditional specials of “Masakan Kampung” prepared specially by the chefs at Suria Cafe.

The ”Kampung Style” buffet dinner is certainly a dinner to experience. Set against the poolside, overlooking the lush greenery, guests will surely feel peace at heart. The canopies, which are set up ala Arabian style, gives a touch of middle eastern ambience and to make the environment even more authentic a ghazal band plays soothing Malay tunes nightly throughout the buffet to complement the lively dinner atmosphere.

The Saujana Hotel, Kuala Lumpur Suria Cafe known for its delectable sumptuous western and local cuisines proudly presents “Kampung Style” Ramadhan Buffet Dinner. This Ramadhan, be spoilt for choice with the delicious spread of over 80 different old time kampung favourites and international delights featured daily at Saujana’s “Kampung Style” Ramadhan buffet spread. Guests are open to a selection of mouth-watering delicacies like kerabu pucuk paku, lemang pulut, ikan tenggiri masak asam pedas, ayam goreng berempah belacan, ketam masak lemah cili padi, nyonya curry laksa with condiments and various action stalls whipping up all time favourites like whole roasted lamb with mint and rosemary sauce, chicken and beef satay, popiah basah and rojak campur with peanut sauce, roti canai, various Arabian delights, and many more!

The Saujana Hotel

Shantee and I

The decorations

Squarish pond in the middle

The reserved table

Time to hunt for some food

Roti Jala

Goes well with curry chicken

Yong Tau Foo either with curry…

OR hot clear soup.

Beef and Chicken Satays

Other decorations

Dried coconuts

Bottles of wine

Alluring hot and spicy sambal to go along with all the delicious Malay delicacies!

Ulam-ulam

Kerabu Jantung Pisang

Karabu Malaysian Chicken Kerabu

Acar Nanas Lemak Nangka

Ketupat Pulut Beef Serunding

Breads and Buns

Olive oil and vinegar for the breads above

Ekor Lembu Asam Pedas

Nyonya Cili Crab

Otak-otak Belanga

Kambing Masak Semur

Fried Asam Prawns with Onion and Chilli

Daging Ambilah

Baked Ikan Bawal with Nyonya Spices

Roasted Lamb

The mouth-watering gravy to pair with the roasted lamb above

Nyonya Fried Mee Hoon

Ayam Buah Keluak

Steamed Chicken Roasted Duck

Fragrant Chicken Rice

Soup Soto Ayam Soup Itik Tim

A table full of delectable desserts!

Bread and Butter Pudding with Vanilla Sauce

Pengat Pisang

Ais Kacang

Pandan Caramel

Assorted Kuih-Muih

Blueberry Cheese with grapes

Sago Gula Melaka

Must eat together with Gula Melaka and Santan. Yummms!

Pulut Seri Muka Pulut Kaya

Fresh Fruits Bar

* * * * *

My most favorite dessert of the night! =)

Both of us. Cheerfully stuffed!

The “Kampung Style” buffet dinner is available all throughout Ramadhan, priced at RM88++ (adult) and RM44++ (child).

For reservation and further inquiries, please contact Suria Cafe at (03) 7843 1234 ext. 4072/4073 or email fnbpromotions@thesaujana.com

* * * * *

Ramadhan Private Dining

Check out also irresistible packages for a private and cosy “Buka Puasa” and Hari Raya open house event for your company priced at RM95++ per person with a minimum booking of 40 persons is required. Catering services for Ramadhan “Buka Puasa” dinner and Hari Raya open house is also available.

For reservation and further inquiries, please contact our Catering Sales at (03) 7843 1234 ext. 6014/6020 or email info@thesaujana.com

Always yours truly, Esty.

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CHAPTER 28 – BUKA PUASA THE IRISH WAY!

Sep 4th

Posted by Esty in American

3 comments

Hmmm…Buka Puasa the Irish way?

Definitely none other than the FAMOUS O’Briens, the Irish Sandwich Bar itself!

My favorite O’Briens at The Curve.

O’Briens is now offering you their new HEALTHY option sandwich and wrap range for this Ramadhan month, packed full of varities of nutritious ingredients.

Extremely fresh ingredients for their famous made-to-order hot or cold sandwiches such as the Shambos, Tripledecker, and Wrappos literally built to each customer’s taste!

The very best cup of fair, ethical and honest coffee brought to you by O’Briens’ very finest Italian master-roasters.

So if your favourite speciality coffee is a cappuccino, café latte, mocha, Americano, macchiato or espresso, you can be sure to enjoy the very best natural flavours and aromas. And no matter how good the source of their beans or blend, it still has to be made to perfection.

O’Briens’ ORGANIC chips are irresistibly addictive! Thin, crispy and flavorful.

Something that I would never refuse to order.

Besides the freshly made Irish sandwiches of your choice, O’Briens offers you hot and honeyed pastries as well.

Juices & Smoothies!

Moreover, they have an extensive juice bar menu plus a popular range of delicious smoothies. And because their juices & smoothies are made freshly, right in front of you, you’re free to add or remove ingredients as you wish!

To quench your thirst, or set you up for the day ahead, they’ve got a wide selection of chilled drinks – both soft drinks and their own bottled mineral water, available in still, sparkling and flavoured.

Don’t forget about their iced coffee options, either – both café frappe and café mocha are fantastic cool-me-downs when things are hotting up!

Irish Sandwich Bar is just perfect for you to have a quick meal while reading the daily newspaper by the glass window.

O’Briens’ Ramadhan Special!

Introducing the Buka Puasa 4 Course Meal.

Thirst-quenching fresh watermelon juice

Shantee loves it too!

A warm and creamy mushroom soup to start off with!

Chicken Slice and Cheddar Cheese on Shambo

Mmm…hot melted chedder cheese and slices of chicken sandwiched in between of the warmly toasted bread is definitely one of my favorites! =)

Big Eat Shambo – RM14.80

The Irish vegetarian sandwich

Hot Honey Chilli Chicken Wrappo

Oh! and they’ve Rendang Wrappo for Puasa Ramadhan too!! A must try.

O’Briens Chicken Crisp and Egg

Crunchy and tasty Chicken Crisp with eggs? Trust me this IS everyone’s favorite!

O’Briens Chicken Tripledecker

Tuna Swiss Melt – RM14.10

Tuna that melts in your mouth!

Moreover, O’Briens offers you their delicious All Day Irish Breakfast too!

Toasted wholemeal bread with a combo of crispy bacon and juicy chicken sausages is definitely finger lickin’ good!

Nope. Not coffee.

It’s my hot cuppa creamy mushroom soup! *slurps*

Address:
O’Briens
The Curve Outlet
Lot G79 Ground Floor,
Mutiara Damansara.
Phone: 03-77268977
Delivery Phone: 1300-30-3000
Website: www.obriensonline.com

“HAPPY PUASA!” =)

Always yours truly, Esty.

*photo credits to Michelle, the amazing photographer from www.shellfoodstation.blogspot.com

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CHAPTER 26 – CITARASA 1 MALAYSIA RAMADHAN BUFFET DINNER AT ONE WORLD HOTEL

Sep 3rd

Posted by Esty in Eat With Esty

8 comments

The best of Malaysia is found at the award-winning Cinnamon Coffee House this Ramadhan as an abundance of traditional Ramadhan favourites, signature Chinese dishes, and delectable Indian temptations as well as stalls featuring Malaysian delicacies are showcased nightly.

With a diverse menu of over 100 dishes offered with the theme of Citarasa 1 Malaysia, have an unforgettable feast for the eyes as well as the palate.

The beautiful crystal balls dangling from the above.

I just LOVE the majestic transparent wine cellar.

The amazing theme of Citarasa 1 Malaysia.

Firstly, the sweet and extremely FRESH shellfishes!

Was at the Ramadhan buffet dinner with one of our new foodies, Michelle from shellfoodstation.blogspot.com. I’m so in love with her photos that I just need to feature them here. She’s such a great photographer!

The Japanese delicacy as the appetizer!

Everyone was enjoying the fresh oysters on their plates. The texture of the oysters was firm and gooey while the sweet briny taste of it made the shellfish irresistibly succulent!

Fresh juicy SHRIMPS on the ice!

Delicate fresh mussels!

Let’s crack the boiled cold crab!

Secondly, cheese and breads.

Bowls o CHEESE

Slices of French bread

Sesame sugar-coated buns

Thirdly, the Malaysian delicacies!

Eight rotation menus have been prepared by our brigade of chefs. Some of the notable dishes served include pucuk ubi gulai tempoyak, rendang daging rembau, kambing kari teluk gong, udang sambal petai muar, nasi briyani gam Johor, ayam masak palembang, ekor lembu masak asam pedas merah, kambing kuzi cek dah, masak lemak telur itik terung telunjuk, aneka panggang, ketam goreng berlada pontian, siput sedut masak lemak cili padi, asam pedas kepala ikan Melaka, ayam kari kapitan nyonya, paru paru bergoreng lada, gulai tulang rawan Kuala Selangor and much more!

Ikan masin for the Nasi Lemak

Hot and spicy sambal that go perfectly well with all the delicious delicacies!

The grilled fishes on the fragrant pandan leaves.

Fresh little seafood to make your own soup of choice!

The Satay Pizza

Braised roasted duck

Palatable roasted chicken

Hot steaming baskets of dumpling.

and sweet corns too!

Tender and juicy roast lamb waiting to be served.

Irresistible Desserts!

Honeyed dates during the Ramadhan month is a MUST!

Pandan layered cake has always been my favorite ever since I was a little girl.

Varities of sweet and crispy pastries.

Moist chocolatey cream cake

Strawberry and peach tarts.

Master chefs at the Citarasa 1 Malaysia Ramadhan buffet dinner with us.

And also not-to-be-missed home recipes of bubur lambuk, nasi kandar berlauk, pulut kuning berlauk, mee bandung, laksa Kedah, and nasi ulam also awaits at the chef’s daily specialty counter while the roasted whole lamb with briyani rice and a variety of sauces is available daily at the carving stall. Watch the chefs in action, as they prepare apam balik, fried ice-cream, pisang goreng, cempedak goreng and sukun goreng at the interactive kitchens.