- Contests & Giveaways
- Arthur's Day Concert
- Capital FM Anniversary Party
- Carlsberg Where's The Party?
- Future Music Festival Asia
- Guinness St. Patrick's Day
- Hennessy Artistry
- JOHNNIE WALKER®'s Black Circuit Lounge VIP Race Party
- Kronenbourg 1664
- Malaysia's Own Oktoberfest
- MAS Airlines
- MYOH by Havaianas
- Tiger Street Football
- WeChat 2013 Party
- Fashion / Designer Brands
- Festive Gifts
- Food & Beverages
- Health and Beauty
- Hotels and Resorts
- Smartphone Apps
- Telecommunication Companies
- Eat With Esty
- Festive Food
- MIGF 2010
- MIGF 2011
- Price Range
- Specialties & Delicacies
- Tasty Cuisines
- Travel & Hunt
- ❤ Desserts
- ❤ Esty Cooks
CHAPTER 268 – WHERE TO EAT IN SEGAMBUT?
Cuisine and Culture in an urban cafe setting, La Teh Cafe is a live contemporary version of Nanyang experience. COffee and Charm with a hint of nostalgic Southeast Asia dining encounter, La Teh Cafe blends Nanyang recipes, Malanese flavours and Indochinese cuisines.
La Teh is a reminiscent of Nanyang experience. Meant the “Southern Ocean”, Nanyang is now known as Southeast Asia with common reference to the ethnic Chinese migrant population in Indonesia, Malaysia, Singapore, the Philippines, Thailand and Vietnam.
La Teh is about a voyage of discovery. Riding on the early Ming fleet carrying nobles and Nanyang merchants across the sea, La Teh presents a hearty fare of signature dishes from Indonesia, Malaysia, Singapore, Thailand and Vietnam.
La Teh is also story of Nanyang evolution. Descendents of and ordinary folks are now able to indulge in coffee and tea heritage. Pampering senses with signature drinks and satisfying taste buds with an assortment of dishes.
Rich with cultural values of cuisine and coffee, La Teh redefines cafe style eatery for friends and families. Showcasing traditional street food and aromatic coffee, La Teh is tastfully FOR EVERYONE!
Mango and Sago with Cream
Legend of Lemongrass
(Ginger, Lime, Lemon, Chili)
Gonna brave up and take the first spicy sip!
Vietnamese Bread with Roasted Beef Slice
Sandwich with Chicken Ham and Cheese
Vietnamese Goi Ga Bap Chnoi
(Salad with Chicken)
Vietnamese Cha Gio (Crispy Spring Roll)
Dried Udon Mee
(Comes with another side dish of either Sweet Sour Chicken, Asam Seafood or Fried Chicken from the menu)
Thai Pineapple Fried Rice
Thai Pad Thai (Fried Kwey Teow)
Mix well and dig in! Reminds me of our Chinese “Lou Sang”.
Vietnamese Beef Noodle with Soup
Tomyam Rice Noodle with Giant Prawn
Nasi Ketuk with Fried Kampong Fish
Nasi Ketuk with Rendang Chicken
Sambal Petai Prawn
Thai Olio – Olio
iRate: 7/10 (Spicey max but syiok! )
Mixed Fruit with Nata De Coco
Mango Jelly with Coconut Cream
Red Bean with Coconut Cream
In general, La Teh did not fail to surprise me with their delicious food while I was there last weekend. Had the most enjoyable time trying out their signature dishes and some of their salivating deserts with my friends. Interesting menu, I must say. And I will definitely go back for more! You guys should really try it too.
Where is it?
30, Block A, Plaza Sinar,
Jalan 8/38D, Taman Sri Sinar Segambut,
51200 Kuala Lumpur.
Tel: 603 6262 1626
Business Hours: Mon – Sun 11am – 11pm
Jom La Teh!
Eat Love Share, Esty.
18974 gorgeous people viewed this post ;)
best filipino food, best indon food, best malay food, best singaporean food, best vietnamese food, la teh, la teh in segambut, la teh nanyang cuisine, nanyang coffee, nanyang cuisine in kl, where to eat in kepong, where to eat in kl, where to eat in segambut
|Print article||This entry was posted by Esty on October 3, 2011 at 4:32 pm, and is filed under Eat With Esty, Indonesian, Location, Malay, Price Range, RM20 - RM50, Segambut, Tasty Cuisines, Thai, Vietnamese. Follow any responses to this post through RSS 2.0. You can leave a response or trackback from your own site.|
No trackbacks yet.
about 1 year ago - 5 comments
Advertorial How many times have you walked out of a store only to realize later that you have MISSED OUT on an attractive offer or discount with your credit card? How many times have you highlighted cafes and restaurants on your credit card privileges catalogue at home only TO FORGET about them when you
about 1 year ago - 2 comments
“Eat With Esty“, exploring the art of good eating here and there. First up, Romanza Le Restaurant. Malaysia’s first fine dining French Mediterranean fusion restaurant laced with a dash of Southern African flair. Build castles in the air with open wild grasslands and savannah to the Cape Coastal wine lands. The hidden food paradise is
about 2 years ago - No comments
Grand Millennium Kuala Lumpur is proud to fly-in two Award-winning Guest Chefs – Chef Chan Kwok and Chef Chung Lap Fai from Singapore’s renowned Hua Ting Restaurant of Orchard Hotel. Both culinary maestros will present their signature cuisines at Zing Cantonese restaurant, with Group Master Chef Chan Kwok presenting from 27th June to 2nd
about 2 years ago - 2 comments
Above is the 1st dish! The Appetizers. 2nd dish, the main course. The Roasted Meat Platter! My favourite juicy Roasted Duck with crispy skin. *drools* Everyone’s favourite Char Siew 3rd dish, stewed Soon Hock fish! Fish is fresh, and the gravy that came with it is just delicious! 4th dish, the beancurd and a fat